Lunch menu

Daily 11:30am - 10:00pm

HOUSE MADE BREAD SERVICE | SERVIZIO DI PANE

ROSEMARY FOCACCIA 8
$8
Whipped Tuscan Bean & Roasted Garlic
Ciabatta
$5
Eggplant Caponata

antipasti

TF’s steak tartare
$26
Prime Steak, Shallot, Dijon, Anchovy, Farm Egg Yolk
Grilled octopus
$24
Fingerling Potato, Soleggiati Tomato, Taggiasca Olive, Almond & Lemon Aioli
Eggplant parmigiana
$20
Tomato Sugo, Smoked Mozzarella, Parmigiano Crema
Tuna Crudo
$25
Soy-Sesame Glaze, Oyster Crema, Cucumber & Ginger
Fritto misto
$28
Fried Calamari, Shrimp, Local Zucchini, & Spicy Puttanesca Sauce
Bruschetta
$23
House Made Pane Publiese, Roasted Heirloom Tomato, Burrata di Caserta DOP Cheese & Tulia Olive Oil

insalate | zuppe

caesar salad
$17
Gem Lettuce, Radicchio, Chicory, Anchovy-Garlic Dressing Pecorino Toscano, Ceci Fritti & Parmigiano
roasted Beetroot Salad
$23
Pickled Onion, Breakfast Radish, Feta Cheese, Fresh Dill, Wood Roasted Eggplant-Ceci Crema & Pistachio Pesto
Misticanza
$17
Field Green, White Balsamic Vinaigrette, Seasonal Vegetable, Fresh Herb
Baked Onion Soup
$18
“The French Classic” Rich Beef Broth, Caramelized Onion, Emmenthal Cheese
Minestrone
$18
Garden Vegetable, San Marzano Tomato, Tuscan Bean, Ditalini Pasta, Swiss Chard, Parmigiano

Add a Protein to Your Salad:

Roasted Chicken Breast $15+
Argentine Prawns $25+
Faroe Island Salmon $20+
Sicilian Fried Eggs $10+

pasta

SPAGHETTI ALLA PRIMAVERA
$33
Seasonal Vegetable, Garlic, Panna, Sugar Bomb Tomato, Toasted Pine Nut, Parmgiano & Basil
AGNOLOTTI DEL PLIN
$38
Braised Beef Short Rib, Rich Veal Jus, Umbrian Black Truffle, Taleggio Fonduta & 24 Month Aged Parmigiano Reggiano
Pennoni Alla vodka
$30
Roasted Tomato, Panna, Vulcanico Vodka Siciliana, N’duja Creamy Burrata, Crispy Prosciutto & Basil
TORTELLINI ROMAGNOLI
$34
Milk Ricotta & Swiss Chard Filling, English Pea, Prosciutto di Parma, Mascarpone & Umbrian Truffle
LINGUINI ALLE VONGOLE
$38
Manilla Clam, Toasted Garlic, Calabrian Chili Flake, Parma Butter & Pecorino Romano
RISOTTO AL PARMIGIANО
$29
Acquerello Risotto, 24 Month Aged Parmgiano Reggiano & Parma Butter

*UNDERCOOKED FISH, SHELLFISH, OYSTERS, EGGS OR MEAT INCREASE THE RISK OF FOOD-BORNE ILLNESSES.
20% GRATUITY WILL BE ADDED TO PARTIES OF FIVE OR MORE.
EVERY EFFORT WILL BE MADE TO ACCOMMODATE FOOD ALLERGIES. SHOULD WE BE UNABLE TO DO SO, WE APOLOGIZE IN ADVANCE.

PRANZO | LUNCH

All our Steaks are Grilled over Floridian White Oak Wood
MARBLE SCORE RANGE
MS 3-5 (Moderate) MS 6-7 (Premium) MS 8-9 (Ultra Premium)

COLAZIONE | BRUNCH

FARM EGG OMELETTE
$25
Prosciutto Cotto, Broccolini, Gruyere & Field Greens
AVOCADO TOAST
$32
Scottish Smoked Salmon, Sicilian Fried Egg, Asparagus Milanese
TIRAMISU FRENCH TOAST
$26
Whipped Mascarpone, Gianduja Chocolate, Seasonal Berries & Espresso Powder
OVEN BAKED FRITTATA
$28
Fennel Sausage, Mozzarella, Caramelized Onion, Zucchini & Parmigiano

PIATTI PRINCIPALI | ENTREE

CHICKEN MILANESE
$30
Escarole, Sugar Bomb Tomato, Red Onion, Lemon Oil & Shaved Grana Padano
BAVETTE STEAK FRITES CLASSIQUE*
$55
12 ounce Chatel Farms, Crisp Beef Tallow Fries, Tulia Olive Oil and Charred Lemon
FAROE ISLAND SALMON*
$38
Tuscan Farro Salad, Charred Broccoli, Tomato, Feta, Onion, Roasted Eggplant Crema & Toasted Pine Nut
SUPER WOW PRIME BURGER*
$29
USDA Prime 8oz Beef, Red Onion Marmellata, Fontina Cheese, Smoked Pancetta, Oven Roasted Tomato & Sicilian Fried Egg
CAPRESE PANINO
$27
Local Tomato, Burrata Mozzarella, Prosciutto di Parma & Basil Pesto
PAN ROASTED TUNA "PORCHETTA"*
$32
Iron Seared Tuna Loin, Tuscan Spice, Lupini Bean Salad & Sauteed Escarole
FILET & KALE SALAD*
$29
Grilled Australian Prime Filet Mignon, Shredded Kale, Giardiniera, Applewood Bacon, Cremini Mushroom & Grilled Rustic Bread
DUTCH VEAL CHOP ALLA PARMIGIANA*
$68
14 oz Pan Roasted Veal Rib Chop, Marinara, Burrata Cheese, Parmigiano, Fresh Basil & Arugula Salad

Contorni | sides

SPROUTS, HONEY & CHILI $15
BROCCOLINI ALFREDO $15
ROASTED MUSHROOMS $15
GRILLED ASPARAGUS $15
BEEF TALLOW FRIES $15